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Available Courses

License enrolment
en_us
Credit Hour: 4
Total Hours: 40 Hours
Discussion Forum: 1
Grade Required: 75%
Delivery Format: On-Demand + Office Hours
Competency: Professional (300-Level)
CIP Code: Hospitality Administration/Management (52.0901)
SOC Code: Hosts & Hostesses, Restaurant, Lounge & Coffee Shop (35-9031.00)
Prerequisite: High School Diploma (Equivalency)
Credential: 10-Hour Department of Labor (DOL) Card


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